Avoid the summer pasture slump! The sight of fresh, green pastures as the summer months approach can be a welcome sight for many cattle producers. Especially after feeding costly forages throughout the winter.
However, just as quickly as that green grass comes, the pasture quality can diminish. Subsequently, leaving both pasture and cows’ nutrient deficient.
These potential nutrient deficiencies come at a critical time frame when the cow likely has a calf at side. Most likely, the cow is either on target for re-breeding, or is already re-bred and trying to grow her developing calf. Cattle nutrient requirements are high during this period. There are a few ways to prepare for a decline in pasture quality.
Forages mature as the summer goes on, losing nutrients, specifically protein, and allowing cows to lose body condition.
If forages are running under 7 percent protein, then you likely don’t have enough protein to support the cow and her calf. The majority of producers across the United States, unless they have some high-quality forages stockpiled, are not above that level and will need to find additional nutrient sources.
Additional nutrient sources:
To help avoid this slip in condition, protein supplements can be used. Especially late summer and into fall when cattle pasture grasses can be at their lowest nutrition value.
Adding protein tubs or blocks are two ways a producer can supplement their cow herd during this time of high nutrient requirements. Protein supplements can be fed from mid to late summer through mid-fall. During the winter months, cubes can be added. This helps to meet energy requirements.
Before cattle start losing body condition, protein supplements should be added . It pays to plan ahead for pastures that may become nutrient deficient. In most cases, pastures see a significant decline in nutrients in the August to September timeframe. Firstly, evaluate your pasture at various times throughout the summer, specifically mid- to late-summer. Secondly, add a supplement before the pasture quality is too far diminished. These steps will help avoid a slip in body condition.
If pastures are not adequately managed, protein deficiency may become a herd health challenge. Symptoms include reduced intake and forage digestibility, reduced growth rate (both fetus and calf), loss of weight, inadequate intake of other nutrients, delayed estrus, irregular estrus, poor conception rate and reduced milk production.
It all narrows down to making sure your cows have what they need, when they need it. If they’re not getting the complete nutrition they need when the pasture is at its worst quality, you will likely see challenges develop.
These challenges may be easily avoided. Implementing a protein supplement program is the best way. Does your nutrition program stack up? Avoid the summer pasture slump by calling or visiting a Steinhauser’s location. We are stocked with nutrients for your cattle.